Clove pink is a type of flowering plant from the Caryophyllaceae family. Botanically called Dianthus Caryophyllus, their clove-like fragrance, and beautiful, ruffled pink and purple flowers are what make them stand out! Popular as carnations, the blooms have been used historically for aromatic properties and in some traditional medicine practices, in addition to their ornamental use.

Besides an ingredient of potpourris, or a part of garnishings, the intensely scented herb is also a key ingredient in many perfumes.

Also Read: Ginkgo Biloba: Amazing Brain Boosting Benefits Of This Herb- Infographic

Therapeutic Properties Of Clove Pink Plant

Historically used to add aroma to vinegar, beer, wine, sauces, and salads, here are some superb therapeutic properties and wellness incentives the pink blossoms come with:

Antispasmodic: Clove pink herb has antispasmodic effects that can help alleviate muscle cramps and spasms, particularly in the digestive tract. Reducing involuntary contractions can relieve gastrointestinal discomfort, thus supporting overall digestive health and comfort.

Cardiotonic: The flowers are recognized for their cardiotonic effects. It acts as a stimulant for the heart and central nervous system with a potent influence on heart function thus bolstering heart health.

Diaphoretic: Anything used to promote sweating or induce perspiration is termed diaphoretic. Carnation extracts also increase sweat production which helps the body to flush out toxins and stay clean.

Nervine Benefits: The flowers are great as a nerve remedy and help with anxiety, stress, insomnia, and nervous disorders. They work by promoting relaxation, reducing tension, and enhancing mental clarity.

How To Use Clove Pink Flowers?

Here are five ways to use pink clover flowers in daily life:

Herbal Tea: Brew pink clover leaves and flowers into a soothing herbal tea to alleviate menstrual discomfort or menopausal symptoms and support overall wellness.

Tincture: Use a tincture of pink clover as a natural remedy for its potential benefits such as respiratory health and for promoting relaxation.

Salves And Lotions: Incorporate pink clover into homemade salves or lotions for its skin-soothing properties.

Salads Dressings: Add dried pink clover petals to salads or soups for a mild, fresh flavour and a boost of nutritional benefits.

Potpourri: Use pink clover in potpourri or as a natural fragrance in sachets to add a pleasant aroma to your living spaces.

Also Read: How To Retain Nutrition In Herbs? Reasons, Ways, Methods Uses, and Recipes

Clove Pink Salve Recipe

Here is how you can make a simple salve from pink clover extracts involves creating an infusion and then combining it with a base to make a topical skin ointment.

Ingredients

  • Dried pink clover flowers and leaves
  • Carrier oil such as coconut oil, or almond oil
  • Beeswax
  • Essential oils for added fragrance
  • Glass jar
  • Fine mesh strainer

Instructions

  • In a glass jar, place dried pink clover flowers and leaves
  • Add the carrier oil and let it submerge
  • Let it sit in a sunny spot for a few days
  • Strain the oil in a bowl, discarding the leftover

Prepare The Salve

  • In a boiler, melt beeswax until it is completely liquid
  • Add the infused pink clover oil to the melted beeswax, stirring continuously
  • Use one part beeswax to about five parts oil
  • Add the essential oil
  • Pour the mixture into clean, airtight containers
  • Allow it to cool and harden completely
  • Store the jar in a cool place

Benefits:

Fabulous addition to your daily routine, the fragrant salve can help with minor skin issues. Apply topically to soothe skin irritations or for general skin care. Always check for allergic reactions by performing a patch test.

How To Make Clove Pink Herbal Tea?

Here is how you can prepare pink clover herbal tea

Ingredients

  • 1-2 teaspoons of dried pink clover flowers or a tablespoon of fresh pink clover
  • 1 cup of boiling water
  • Honey or lime

Instructions

  • Heat water to a rolling boil
  • Place the dried or fresh pink clover in a teapot or heat-proof container.
  • Pour the boiling water over it
  • Let it steep for 10-15 minutes
  • Strain the tea into a cup using a fine mesh strainer or tea infuser to remove the herb pieces.
  • Add honey or lemon to taste
  • Serve hot or cold

Benefits

A sweet, flavored beverage with a little hint of spicy tinge, the herbal tea is enjoyed for its pleasant taste and potential soothing effects.

 (This article is reviewed by M Sowmya Binu Health And Nutrition Expert)

Author Profile, Preeti Sharma

Preeti Sharma has a master’s in electronic media and mass communication and certification in short-term writing from Florida. With close to a decade of experience, she specializes in crafting engaging blogs on beauty, veterinary care, and healthy cooking. Preeti is proficient in video editing tools and produces captivating and informative content across multiple platforms.

References

https://pfaf.org/user/plant.aspx?latinname=dianthus+caryophyllus

https://www.inaturalist.org/taxa/83063-Dianthus-caryophyllus