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Quality Checked ProductsThis herbal infusion features crushed Sitharathai (Lesser Galangal), a traditional herb recognized in Ayurvedic practices. It is formulated to assist with common respiratory discomforts such as cough and cold by helping to soothe throat irritation and ease nasal congestion. This preparation is also intended to support digestive health by potentially alleviating stomach aches and improving digestion. The infusion is presented as a caffeine-free alternative for promoting general wellness.
Traditional Herbal Blend: This infusion is made from a blend of traditional herbs, with Sitharathai (Lesser Galangal) as a primary component, valued in Ayurvedic and Siddha medicine. Respiratory Support: It is designed to offer relief from cold and cough symptoms, soothe an irritated throat, and help clear nasal congestion. Digestive Aid: The natural properties of Galangal may help in relieving stomach discomfort and supporting the overall digestive process. Natural Ingredients: The herbs are grown naturally without added chemical fertilizers and are dried carefully to preserve their natural qualities. Rich in Phytonutrients: Sitharathai is a source of compounds like flavonoids, polyphenols, and essential oils.
A: Traditionally, Sitharathai, also known as Lesser Galangal, is used to help soothe throat discomfort, relieve nasal congestion, and aid digestion. It is also considered a remedy for cough and cold.
A: Boil half a teaspoon (2-3g) of the crushed Sitharathai with 150ml of water for about 5 minutes. Afterwards, filter the infusion and drink it. You can add palm sugar for taste if you prefer.
A: When consumed in typical amounts, such as in a tea, Galangal is generally well-tolerated. However, information on the side effects of larger doses is limited. It is always advisable to consume herbal products in moderation.
A: It is highly recommended to consult with a healthcare professional before using this product, especially for individuals who are pregnant, nursing, have pre-existing medical conditions like heart ailments, or are taking other medications.
A: This specific product is a blend of several traditional herbs, including Galangal (Sitharathai), Tulsi (Ocimum sanctum), Liquorice (Glycyrrhiza glabra), Dry Ginger (Zingiber officinale), and Black Pepper (Piper nigrum).
Aids in relieving cough and cold symptoms. Helps to soothe throat irritation and incessant coughing. Assists in clearing nasal congestion. Supports digestive functions and may help with stomach aches. Possesses anti-inflammatory properties.
Boil half a teaspoon (2-3g) of the Killi Sitharathai infusion with 150ml of water for 5 minutes. After boiling, filter the infusion. You may add palm sugar to enhance the taste if required. It can be taken up to three times daily.
It is advisable to consult with a healthcare professional before using this product, particularly for individuals who are pregnant, nursing, or have pre-existing medical conditions. This product is not intended to diagnose, treat, cure, or prevent any disease. If any adverse reactions occur, discontinue use and seek medical advice. Overuse may lead to stomach irritation in some individuals. Keep out of the reach of children.
Store in a cool and dry place. The product is packed in a resealable zip-lock pouch to maintain its quality. The herbs are dried in-house under a controlled atmosphere without preservatives, colors, or sugars.
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