Description

Key Benefits

How to use

Safety Information/Precaution

Other Information

Apple Cider Vinegar contains natural & pure Himalayan apple juice fermented with 5% acidity, no added sugar, no added flavors, no artificial sugar, no preservatives. Apple cider vinegar is pure and has the goodness of mother vinegar, that lends it a cloudy look, but is an affirmation of high-quality unprocessed vinegar


  • High in Acetic Acid, With Potent Biological Effects
  • Can Kill Many Types of Harmful Bacteria
  • Lowers Blood Sugar Levels and Fights Diabetes
  • Helps You Lose Weight and Reduces Belly Fat
  • Lowers Cholesterol and Improves Heart Health

15-30 ml  twice a day or as directed by the physician


Store in a cool and dry place & shake well before use. Avoid during pregnancy 


Key Ingredient: Apple


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    Hsn Code
    22090010
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