All you need is a dash of pure maple syrup to relish that perfect English breakfast, whether it is on those hot, fluffy pancakes or soft, succulent waffles. Maple syrup is not a staple in Indian kitchens. Still, thanks to the awareness of the global cuisine, this lip-smacking, gooey liquid found an indomitable place on our dining tables.
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Last updated on: 12 Jan 2024 | 20:56 pm (IST)