Atemoya is a rare and exotic fruit that captivates the eyes and the palate. This hybrid fruit, a cross between the sugar apple (Annona squamosa) and the cherimoya (Annona cherimola), combines the best qualities of its parent fruits, offering a unique blend of flavors and textures. Originating in the tropics, the atemoya has found its way into markets worldwide and is liked by fruit enthusiasts owing to its distinctive appearance and delightful taste.